Monday, November 27, 2017

Eggless Spinach and Mozzarella Muffins ..

Muffins are always loved by all age groups. Definitely kids liked it more..
  Generally we are habituated to eat sweet muffins..
 But this time i tried spinach and Mozzarella savory Muffins ..Me and my little one was too curious to see the final product and believe me this savory Muffins was too yummy , tasty and healthy too..
   I have here used Mozzarella cheese but You can use any cheese of your choice..



Cook Time -- 30 -35 mintues
Serve - 5
-------------------------------------------------------
Ingredients  -----

Refine flour - 1 cup

Blunch and chopped spinach - 1/2 cup

Mozzarella- 1/3 cup

Buttermilk or curd - 1/2 cup

Baking powder - 1 tsp

Baking soda - 1/4 tsp

Melted butter - 1/4 cup

Crushed / chopped Garlic - 1 tsp

Salt - 1 tsp ir as required

Black pepper  - 1 tsp




Step by step Method -----
---------------------------------

Preheat your oven on 200c for 10 minutes..

Take a bowl ,add melted butter and crushed garlic ..

Now add buttermilk or curd, salt to taste and black pepper..
  Whisk well till smooth..


Then add sifted flour ,baking powder and baking soda..
    Mix well with wet ingredients with spatula ..

Then add chopped spinach and Mozzarella cheese..Mix well with batter..



Now arrange all muffins molds with muffin paper.

Pour batter into all muffins mold 3/4 th....spread some cheese on top..

Now keep all muffins mold into the preheated oven..

Bake spinach and Mozzarella Muffins on 180 c  for 30-35 mintues..
    After 30 minutes insert a toothpick inside the muffins ,if it comes out clean means its done..if not then bake it for few more mints..


No comments:

Post a Comment