Beetroot Pasta with creamy white sauce

     Beeroot is a excellent source of Iron , calcium,folic acid and fiber..Generally maximum people didn't like to have beetroot and  Dealing with kids for healthy food actually a tough job.All kids are love pasta ,so thistime i choose homemade beetroot pasta with creamy sauce.. this nutritious vegetables is must eat vegetable.
      Here I made Beetroot Pasta It is a tasty and attractive plate of pasta in healthy way.

Ingredients:----

For Eggless dough
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Refine flour  - 1 cup

Salt as required

Oil - 1 tsp

Beetroot paste -3 tbsp

For creamy white sauce
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Butter - 3 tbsp

Flour - 3 tbsp

Garlic chopped or crushed  - 2 tsp

Milk - 1 cup or as required

Salt as required

Pepper  - 1 tsp

Italian seasoning  - 1 tsp or oregano  - 1 tsp and chili flacks- 1 tsp

Cream - 4-5 tbsp

Parmesan cheese  - 2-3 tbsp

Method:----

Making Beetroot Pasta
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Heat sauce pan with a cup of water .add washed roughly chopped beetroot.

Boil it till beetroot cooked well. Drain water..cool it ..then put beetroot in blender and blend till smooth.

Take a bowl ,add all purpose flour ,salt .combine well ,add beetroot pasta ,mix it well.now add water little by little , knead a stiff dough..

Place dough in a floured surface .knead dough for minimum 5-6 minitues or till dough smooth and silky.

Cover it with clingfilm for 15-20 minitues.Place dough in a floured surface .knead dough for minimum 5-6 minitues or till dough smooth and silky.

Then take medium portion from dough..roll it like a big paper thin roti..cut it lengthwise.

Heat a saucepan with enough water .add salt and 1tsp oil. When water starts boling add pasta, note fresh pasta takes minimum time to cook.keep your eye on there only.my one took only 2-3mints..

Drain water ..keep pasta in strainer.

Making Creamy white sauce---
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Now heat a pan .add 2tbsp butter ,add garlic , now add flour .stirring constantly till raw smell of flour disappears.

Now add milk gradually and whisk mixture constantly till thiken.

Then add cream .mix well.season with salt ,paper and Italian seasoning (mix herbs).add parmesan cheese.mix well..

Add pasta and mix well with creamy sauce.. you can add milk or water as per your desirable sauce thickness..

Serve hot..